A rare bird. This Signature Collection wine is our original 100% Dijon clone Chardonnay from the Deux Chevaux Vineyard in Yountville, which we have been producing since 2001. 100% barrel fermented and barrel aged. Elegant, rich, lingering finish.
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This wine is produced from the Rancho Coyote Vineyard, located in the Russian River Valley of Sonoma. The unique characteristics of this vineyard translate to this wine.
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A lush, plush 100% Pinot Noir from northern Sonoma Coast that delivers incredible aromas and a complex flavor profile that is site-specific. A smooth, well-round and fruit-forward Pinot Noir. Limited production.
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The 2019 Sun Chase Vineyard Pinot Noir is a best-of-barrel selection, consisting of two Dijon clones that were fermented separately. Each barrel was selected to make this distinct, site-specific wine. The wine presents a medium weight and subtle tannin structure.
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A rare, 100% Merlot. This aromatic, fruit-forward wine delivers a core of black fruit, with black currant and notes of chocolate. It is full-bodied, with a well-integrated texture and velvety tannins. One of Tamber Bey's original wines from the old block in the Deux Chevaux Vineyard. 92 points from James Suckling.
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This 100% Malbec represents the first vintage of this estate-grown wine from the Deux Chevaux Vineyard. We produced just 125 cases (five barrels) of this limited-production, Signature Collection wine.
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This is the fifth release of our Signature Collection Bordeaux blend from the Deux Chevaux Vineyard. This limited-production wine represents the “best of barrel” of each varietal: Cabernet Sauvignon, Petit Verdot, Cabernet Franc and Malbec.
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Our original Signature Collection wine, first released in 2002, is all about the Oakville AVA. The dense, cane-pruned vines deliver the full impact of the Oakville soil into the body of this wine. Aromatics of boysenberry and acai are supported by a bourbon-cherry character (think Luxado cherries). Layered scents reveal fennel, violet, crushed blackberry and black cherry jam, and cigar box. Star anise, dried violet, and bay leaf round out the nose. The palate is deep and brooding, with flavors of gravel, sandalwood, black cherry, blackberry, vanilla bean, mocha, and clove. This wine has tremendous length and persistence. The texture is elegant and broad on the palate, with fine tannins and great length of finish.
Click on the label for information about the vineyard, winemaker's tasting notes and production specifiications.
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